Easy capixaba cake

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INGREDIENTS:

  • 3 egg yolks
  • 3 tablespoons melted butter
  • 2 cups caster sugar
  • 1 cup of warm milk
  • 1 cup flour
  • 1 tablespoon baking powder soup
  • 3 egg whites
  • 1 cup berry jam


    • METHOD:

    Whisk the egg yolks with butter and sugar.

    Add the warm milk and flour.
    Beat until smooth.

    Add baking powder, mix.

    Beat the egg whites and add them.

    Arrange in a greased and floured pan.

    Bake in preheated oven at 350°F for 40 minutes.

    Serve with a berry jam.

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    COMMENTS / REVIEWS

    1. L
      Linda

      I made this tonight for my kids. They loved it. It was very easy.

    2. K
      Kapil

      Thanks - can't wait to try this out!

    3. M
      Monica

      Unfortunately it is not in my taste.I do not recommend it.

    4. D
      Diana

      Delicious and ohhhh so beautiful! Thanks for the recipe :0)

    5. C
      Chelsea

      i loved it so simple but very elegant.

    6. V
      Videl

      Wow. Fantastic! Followed the instructions to the letter and this was awesome...

    7. S
      Sue

      OUTSTANDING

    8. E
      Ellen

      I love making this!

    9. V
      Victor

      I brought this to Thanksgiving dinner. It was delicious and smelled fantastic! Thanks!

    10. C
      Christel

      Wow! This is amazing. So delicious and so pretty! I'm eating it. So good! Thanks!

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