Grilled Corn

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INGREDIENTS:

  • 4 corn on the cob
  • Garlic butter soy sauce:
  • 15 grams butter
  • 1 teaspoon garlic, minced
  • 2 teaspoons soy sauce
  • Italian:
  • 1 tablespoon olive oil
  • 1/2 teaspoon anchovy paste
  • 1/2 teaspoon garlic, minced
  • Pepper
  • 3 tablespoons tomato sauce
  • 15 grams shredded cheese
  • Chinese:
  • 1 tablespoon sesame oil
  • 1/2 teaspoon garlic, minced
  • 2 teaspoons soy sauce
  • 1/2 teaspoon hoisin sauce
  • 1/2 teaspoon sugar
  • Mexican:
  • 15 grams butter
  • 1 tablespoon mayonnaise
  • Chopped coriander
  • Salt
  • Pepper
  • 1 tablespoon parmesan cheese
  • 1 teaspoon chili powder
  • 1 teaspoon paprika
  • 1/2 teaspoon garlic, minced


  • METHOD:

    For each flavor, combine all ingredients in a small bowl.

    Brush the sauce onto the corn.
    Bake for 20-30 minutes at 200 degrees C.

    Take corn out and transfer to a serving plate.

    Brush on additional soy sauce onto the garlic butter soy sauce corn.

    Sprinkle on chopped parsley for the Italian corn.

    Top Chinese corn with thinly-sliced welsh onions.

    Serve Mexican corn with a squeeze of lime.

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    COMMENTS / REVIEWS

    1. A

      Made this tonight and it was wonderful!

    2. C

      this looks and smells great! and very easy.

    3. J

      Thank you so much for this recipe!

    4. T

      This is a GREAT recipe.

    5. L

      This is a beautiful dish!

    6. S

      Love, love, love it.Made it twice now

    7. K

      I love making this recipe its amazing:)

    8. M

      So nice .. i wish i could make these

    9. d

      Thank you for this recipe.

    10. M

      I'm totally hooked. I will make this often. It is amazing.

    11. A

      These were pretty delicious

    12. S

      WOW!!! I am blown away by this SIMPLE, and very EASY, recipe!

    13. S

      I brought this to Thanksgiving dinner. It was delicious and smelled fantastic! Thanks!

    14. L

      Your site is the only one I use because I know everything will end up great!

    15. T

      This website has been my go-to for weekly meal planning the past couple of years

    16. S

      Thank you for another winner recipe!

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