INGREDIENTS:
METHOD:
Lightly roll out the puff pastry and spread mustard on top.
Arrange ham, sliced cheese, prosciutto and sliced cheddar on top, overlapping each item 2 centimeters apart.
Brush pastry with beaten egg and roll up tightly.
Slice the roll into 2 centimeters pieces.
Push a wooden skewer through each piece and brush the outside of each piece with beaten egg.
Bake for 25 minutes at 200 degrees C.
Sprinkle with chopped parsley before serving.

You are a culinary genius! We loved the recipe.
What an absolutely wonderful recipe
Looks like a great recipe!! Cant wait to try it!!
Oh my goodness this is the most amazing recipe ever!
This recipe is amazing!
So months later I finally found time to make this five minute recipe.
Made this tonight and it was wonderful!
I think this recipe was amazing!
This recipe is delicious! 5th recipe I've tried.
I loved it,I made it for a very dear friend and she was impressed
Delicious and ohhhh so beautiful! Thanks for the recipe :0)
Tried this for the first time as a party appetiser. Everyone was seriously impressed. So tasty, healthy and easy!