Brazilian Broa Corn Bread

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INGREDIENTS:

  • 3 eggs
  • 1/2 cup oil
  • 1 cup sugar
  • 2 cups fubá (fine corn flour)
  • 1 cup milk
  • 1 tablespoon baking powder
  • 1 pinch of salt


    • METHOD:

    Pulse all ingredients in a blender.

    Transfer them to a greased and floured pan.
    Bake for 40 minutes at 350 degrees.

    Serve warm with butter.

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    COMMENTS / REVIEWS

    1. M
      Miranda

      It's very tasty and very easy to cook,

    2. S
      Stevie

      I have lost track of all the times I have used this recipe. Always great!

    3. r
      rita

      I used your recipe as a starting point and then added a few of my own things.

    4. S
      Steph

      Oh my, was this delicious! I made this last night when I thought company was coming over. They ended up staying home and so I had this amazing all to myself.

    5. V
      Valerie

      This was a really tasty and easy recipe.

    6. L
      Lindsay

      Excellent! I was testing a new stuffing recipe for Thanksgiving

    7. L
      Linda

      I love making this recipe its amazing:)

    8. M
      Marilyn

      Wow – I tried this recipe tonight & was impressed!

    9. C
      Cristie

      I am currently eating it by the bucket

    10. L
      Lindsey

      this looks and smells great! and very easy.

    11. J
      Jo

      Wow, I'm the first to make this? Cool. This was really easy to make

    12. A
      Annalisa

      Fabulous.

    13. C
      Corrie

      Made this tonight and it was wonderful!

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