INGREDIENTS:
METHOD:
Roughly chop the nuts into smaller pieces.
In a bowl, combine tuna and mayonnaise and mix well.
Cut puff pastry into 6 long pieces and place on a baking tray lined with parchment paper.
Brush the pastry sticks with egg wash.
Top pastry with tuna mixture and season with black pepper.
Finally top off with blue cheese.
Bake for 15 minutes at 200 degrees C.
Serve with a drizzle of honey.
This recipe is delicious! 5th recipe I've tried.
These were easy and delicious.
Looking forward to making this tonight
I admittedly made a few changes, but I think the concept is the same and made it so good.
WOW!!! I am blown away by this SIMPLE, and very EASY, recipe!
Loved this recipe! Simple and delicious.
These were pretty delicious
Tasty and beautiful.
I think this recipe was amazing!
Thank you for another winner recipe!
Perfect and simple to make. My husband loved it!
Oh WOW! I've had this in my Pinterest for awhile and just made it today.
I will be making this again! Thanks for sharing.
I've made this recipe a handful of times. My picky 11yr old son and husband love it! It's the only one I use. Thank you!
This is absolutely wonderful!
Great Dish! Have been making this for years and it never fails to all get eaten up.
I am currently eating it by the bucket
Unfortunately it is not in my taste.I do not recommend it.
the flavors were all very delicious.
Loved it. Simple, but very tasty.